Earth Friendly Restaurants in Astoria

Happy Earth day, Astoria!  To celebrate this important day, I've given thought to the eco-friendly restaurants in the neighborhood that do Mother Earth proud.  If you have a chance to visit these today, please do, and patronize their business.  What are some of your eco-friendly haunts?

Vesta & Pachanga Patterson - These guys aren't shy about their restaurant's mission, which is to provide their patrons an experience that's inspired by the local greenmarket, giving preference to everything that's fresh and in season.  I like that they often tell you where their ingredients come from, including the specific farms and their locales.  Vesta - 21-02 30th Avenue, Astoria. 718.545.5550.  Pachanga Patterson - 33-17 31st Avenue, Astoria. 718.554.0525

Image by The Brooklyn Grange Farm

Brooklyn Grange Farm - Despite its deceiving name, Brooklyn Grange Farm is located in LIC, boasting "the world's largest rooftop soil farms," growing over 50,000 pounds of organic produce.  A direct supporter of the farm itself, I've been up there on several occasions and have patronized them through their CSA program.  There's always an abundance of something delicious, and the folks who run it are open and welcoming to new volunteers.  That's right, you can even have a go at urban farming yourself!  37-18 Northern Blvd, LIC. 347.670.3660

BareBurger - Everyone who's been to BareBurger can vouch for their environmentally friendly approach, which not only extends to its locally sourced food, including organic meat, but also the eco-chic decor.  It's not uncommon to encounter whimsy embellishments such as light fixtures built out of reused knives, forks and spoons, reclaimed wood tabletops, and the quintessential recycled tin sliding door.  33-21 31st Avenue, Astoria. 718.777.7011, 23-01 31st Street, Astoria. 718.204.7167

Milkflower - One of my recent restaurant faves, Milkflower also supports green business practices.  I love that their interior is adorned with refurbished accents such as reclaimed wood paneled walls, tables made of old police dividers, benches made of recycled burlap and more.  Their wood fired pizza doesn't suck either.  Mmmm... 34-12 31st Avenue, Astoria. 718.204.1300

Venturing out to Venturo

Ever since I've found out about Venturo, the newest outpost from the guys that run Vesta and Pachanga Patterson, I knew I wanted to check it out.  Promising a cozy, comfort food experience in an intimate setting in Sunnyside, I didn't need to hear more to know I wanted to experience it.  My brother Peter and I headed there on Saturday and totally dug it - from the friendly vibe to the down-home delectable food.

Atmosphere:
Located in a prime location on Queens Blvd, near 44th Street, Venturo is easy to find and it's also subway accessible. Surrounded by a few disparate establishments such as a pet store, an Irish pub, not far from the old Meat Boutique (now closed), Venturo really stands on its own, as it's the only one of its kind in the neighborhood.

Once you walk in, you feel not unlike you do at Vesta or Pachanga Patterson.  The space is small and intimate, but it has a certain buzz and charm.  On a Saturday evening, it was packed to the gills, and I was glad I had the foresight to make a reservation.  There's a small bar in the center of the dining room, which is similar to the setup at Vesta.  I appreciate the varied clientele, from young professionals, families, singles ready to mingle and the like.

Food:
Given that the menu is quite simple and short, it's not difficult to make a decision.  Since I was limited by my gluten free diet this week, I couldn't try the pastas, but will definitely come back for them next time around.

Cauliflower and Raisins - We ordered this dish as a starter, even though it's technically a side.  Loving the sweetness that came from the golden raisins, we devoured the cauliflower, which was beautifully separated into bite sized florets.  Enjoying the lovely texture, which was quite tender, it's certainly a unique take on a sometimes underrated vegetable.

Stuffed Trout - Since I was limited in my food options, I chose the stuffed trout, which sounded and looked delicious.  I'm not sure what I imagined when reading its description, but I was in awe at how gorgeous and rustic it looked.  The taste was excellent, as the fish was flaky and buttery, while the skin remained crispy and nicely seasoned with fresh herbs. My favorite aspect was the pesto, which the fish rested on, and I scooped it up with my fork and smeared it onto the already flavorful skin.  Adoring how garlicky it all was, it packed a lot of flavor and personality.

Eggplant Lasagna - Peter couldn't resist a pasta dish, but at the same time was curious to try something new, so he went with this "pasta free" concoction.  Made of layers of breaded eggplant, cheese, tomato sauce and a creamy bechamel sauce, it was the epitome of a fall comfort dish.  I had a little bite sans the breadcrumbs of course, and was totally obsessed.

Service and Cost:
Just like at Vesta or Pachanga Patterson, the service at Venturo was unassuming yet efficient and in general took care of business.  Even though the place was packed on a Saturday night and people were hustling, we always felt well taken care of.

Costs are moderate to inexpensive for the high quality of food and the nice atmosphere.  Like I said, the only one of its kind right now.

Appetizers - $8 - $18
Pizza & Pasta - $12 - $15
Entrees - $17 - $22

3 Mmmms

Venturo - 44-07 Queens Blvd, Sunnyside NY 11375
718.406.9363
7 Train to 46th Street
www.venturovino.com 

An Astorian Thanksgiving - It's Coming!

Thanksgiving is right around the corner, so I thought I'd start to think about it early this year, seeing as I completely glossed over Halloween.  It's nice to see a lot of businesses in the nabe are planning early, and all the themed menus and fun offers are getting me excited.  Here's a few to get you started.

Koliba - Even though it's probably not the first place you think of for a Thanksgiving meal, I expect that it'd be delicious.  Their Thanksgiving menu includes traditional things such as turkey with all the fixins, but they also have Slovak/Czech style dishes on the menu.  You'll find this dinner to be a prix-fixe, ranging from $15.75 - $24.75.  31-11 23rd Avenue, Astoria.  718.626.0430

Cavo - I like visiting Cavo on special occasions, since it feels kind of celebratory and a little fancy, too.  Taking a peek at their Thanksgiving menu, I spied yummy things such as roasted butternut squash soup, oven roasted free range turkey, brussels sprouts, chestnut cranberry stuffing and more.  42-18 31st Avenue, Astoria.  718.721.1001

Astor Bake Shop - Everyone knows that ABS is totally worth its salt when it comes to dessert.  They've been baking up a storm with seasonal treats and are taking pre-orders for Thanksgiving seasonal pies.  This rustic apple beauty certainly caught my eye.  12-23 Astoria Blvd, Astoria.  718.606.8439

Vesta - These guys always do a great job of hooking you up for Thanksgiving, whether you choose to dine in or take out.  I found the take out option pretty cool, as they feature an entire Thanksgiving feast to-go (including their signature, Baby Jesus Cake) for 8-10 people.  Find out what Thanksgiving Foods are included here.  21-20 30th Avenue, Astoria.  718.545.5550 

John Brown Smokehouse - Further on the topic of a take-home Thanksgiving feast, how about something with a smoky, bbq twist? JBS has a few tasty options for you, including a whole pecan smoked turkey with sides and a special order of pecan or pumpkin pies.  Prices vary based on how many mouths you want to feed.  Email them directly to find out more and to place your order.  10-43 44th Drive, LIC.  347.617.1120

The 8th Annual Taste of LIC is Coming

One of my favorite, local summer tasting events is the upcoming Taste of LIC.  I look forward to this event each year, as I relish in getting a flavor (and sometimes a sneak peek) of a number of local culinary stand-outs from LIC, Astoria and the neighboring area.  

It's a lot of fun to not only find your trusty staples here such as Tournesol, Manducatis Rustica, and Vesta, but also newcomers such as S. Prime Steakhouse, Casa Enrique, Van Alst Kitchen and others.

Aside from it being a good way to taste great local food, it's always fun to come out and mix and mingle with local business owners, as well as to meet old and new friends.  The whole thing is one big (well-organized) party.  Here are the details and how you can score your tickets.

8th Annual Taste of LIC
Tuesday, June 4th from 6:30 p.m. - 8:30 p.m. - general admission
$50 per person - purchase your tickets

Please find a list of participating restaurants, food & beverage partners.
I can't wait to see you there!

Last Minute Astorian Mother's Day Round-Up

Time to celebrate Mama, which is an awesome time of year.  I always look forward to hanging out with my mom and honoring all that she's done for my brother and me.  This year, we're starting the celebration at my brother's and ending things off at City Field by watching Cirque du Soleil's Totem. What are your plans? In case you're looking for something lovely to do in the nabe, here are 5 suggestions.

MP Taverna - Newcomer MP is rolling out the big guns with their special Mother's Day brunch and dinner service for a $29.95/person prix-fixe.  Menu highlights include lobster risotto, Greek pork sausage, slow cooked lamb shank and a chocolate halva brownie.  31-29 Ditmars Blvd, Astoria.  718.777.2187

Queens Kickshaw - I love the affordable dinner option over at The Queens Kickshaw for just $25/person.  Expect yummy treats from their brand new dinner menu such as hard cider arancini, Kickshaw bibimbap, beet pasta alfredo, a deconstructed apple cobbler and more.  Check out our We Heart Astoria write-up of all of these menu items and more.  40-17 Broadway, Astoria.  718.777.0913

Vesta - If you'd like to take mom for a real down home comforting meal, I highly recommend Vesta. The trick is to make reservations or to get there early.  They'll be featuring some brunch favorites til 3 p.m. such as the warm bankie and their hangover pizza.  Dinner will be served too, with yummie faves such as homestyle lasagna, pork sausage spiedini, soft shell crab and more.  21-02 30th Avenue, Astoria.  718.545.5550

La Guli Pastry Shop - I adore all the special sweet goodies that La Guli is making just for mom.  These include chocolate Mother's Day lollipops, beautifully decorated sugar cookies and special Mother's Day Cakes.  29-15 Ditmars Blvd, Astoria.  718.728.5612

Teaspoon Bake Shop - Even though it's not in Astoria, I wanted to pay special attention to this Bayside bakery that has tons of beautiful baked goods just for Mom. Think festive cake balls, intricately decorated MOM cookies, cupcakes, French macarons and a lot more.  36-41 Bell Blvd, Bayside.  718.224.4626

Christmas in Astoria Mini Round-Up

Image by Astor Bake Shop

Happy almost Christmas, Astoria.  I hope everyone is looking forward to the holidays and that you have some nice things planned with friends and family.  For those of you enjoying it in Astoria and still need something to do, here's a a mini roundup of some great neighborhood eats.

Bear - Enjoy a wholesome, traditional Christmas dinner at this cozy neighborhood resto.  A four course meal will set you back $45/person and you can take advantage of three seatings, including on the earlier side at 3 p.m. or at more traditional dinner times at 6 or 8 p.m. See full dinner menu here.  12-14 31st Avenue, LIC.  917.396.4939

Vesta - Their customary Feast of the Seven Fishes is happening again this year with an impressive 5-course prix fixe, with a pistachio crusted wild striped bass as the "fish"course.  The legendary Baby Jesus Cake will be available for dessert, and is totally worth every calorie.  $65/person (add $20 with wine pairing).  21-02 30th Avenue, Astoria.  718.545.5550

Mojave - Serving their regular menu items on Christmas Eve, you can enjoy a sophisticated Southwestern meal until 9 p.m. so if you're looking for early dinner plans, this is a great option.  Some of my favorite menu items here include the roasted plantain empanadas, shrimp fajitas, and the motherroad roadhouse chili.  22-36 31st Street, Astoria.  718.545.4100

Via Trenta - A delicious option if you're in the mood for modern Italian food, they'll be open til about 11 p.m. on Christmas eve.  Highly recommending their burrata cheese salad, any kind of salumi, and of course their 12 varieties of crusty pizzas, you'll walk out happy and satiated.  36-19 30th Avenue, Astoria.  718.545.2090

Astor Bake Shop - If you're staying in for Christmas or going to a friend or family member's house, it's always nice to bring a festive dessert to cheer up their sweet table.  This beautiful cranberry quince tarte (pictured above) certainly caught my eye!  12-23 Astoria Blvd, Astoria.  718.606.8439

Astorian Thanksgiving Roundup

Thanksgiving is almost here and everyone seems to be excited - especially given the difficult period we've just endured with Sandy.  It's no wonder that this year, it's pretty clear what we're thankful for.  I'm thankful for my amazing family and friends and for having a safe, comfortable home to come back to each day.  What about you guys?  How do you plan to spend your Thanksgiving? In case you need some ideas, here's a short round-up of Astoria and LIC venues that are doing Thanksgiving their way.

Bear - Featuring a three-course menu with sides, and of course turkey with stuffing, you can come by at 4 p.m., 6 p.m. or then on the later side at 8 p.m. The dinner will only set you back $45/person, which is a great deal for a Thanksgiving feast.  12-14 31st Avenue, Astoria.  917.396.4939

Vesta - Always doing it up special for Thanksgiving, come by for their very Italian Thanksgiving with dishes such as tagliatelle with braised pork, a 32 oz bone-in NY strip steak, and of course the turkey with olive oil mashed potatoes, corn bread and a cranberry glaze.  21-02 30th Avenue, Astoria.  718.545.5550

Sage General Store - If you're having Thanksgiving at home and are looking for dessert ideas, consider a pie from Sage General Store including flavors such as pecan, pumpkin and or a classic lattice apple.  24-20 Jackson Blvd, LIC.  718.361.0707

Koliba - Although probably not the first place you think of when it comes to Thanksgiving, they'll not only have the turkey but also traditional Slovak dishes such as pork with bread dumplings, spaetzle with sheep's milk cheese and more.  31-11 23rd Avenue, Astoria.  718.626.0430

Mojave - Their special Thanksgiving menu sounds really scrumptious with a marshmallow glazed turkey with butternut squash and sweet potato, the pork loin rollatini filled with chorizo and manchego cheese, and for dessert a cranberry glazed pumpkin pie and even a complimentary pumpkin martini or sangrita.  22-36 31st Street, Astoria.  718.545.4100

Mother's Day Round-Up

One of my favorite family holidays is here – Mother’s Day! I love spending the entire day with my mama and we typically do a fun activity either in the nabe or in the city, however not this year, as I’m heading overseas to Japan. But I’ll be thinking of her no doubt. For those of you lucky to spend the day with mom, here are a few fun things to do:

LIC Market – Treat mom to brunch at this awesome, seasonal restaurant/general store. Mom will love the relaxed vibe, and you’ll be able to sample some of their new spring items, which feature local and seasonal fruits and veggies. Brunch goes from 11 a.m. to 4 p.m. LIC Market - 21-52 44th Drive, LIC. 718.361.0013

Vesta – Not only do they have their typical brunch favorites on the menu such as the warm bankie and hangover pizza, but you can also come by for dinner and treat mom to a nostalgic baked lasagna dish, oozing with cheese, homemade tomato sauce and fresh herbs. The wine here is thoughtfully chosen and provides a delicious pairing with all the dishes. Vesta – 21-02 30th Avenue, Astoria. 718.545.5550  

Astor Bake Shop - If you'd like to keep things casual yet still very special, consider taking mom to this awesome sweet shop that will not only impress you with its pastries and decadent treats, but also a special Mother's Day prix-fixe brunch menu.  On it, you'll find nostalgic finds such as Eggs Benedict, Strawberry Stuffed French Toast, a Flank Steak and Egg sandwich and more.  The menu consists of 3 courses for just $22.95/person.  Astor Bake Shop - 12-23 Astoria Blvd, Astoria.  718.606.8439

Bear-Also featuring a special brunch for Mom, you won't be disappointed by their inventive options such as a gorgeous lox & croissant/cucumber sandwich, lobster omelette, strawberry fried cheesecake and more.  My personal fave is their scallops and eggs dish, with large, perfectly seared scallops embedded in fluffy eggs.  Bear - 12-14 31st Avenue, Astoria.  917.396.4939

Mojave - For some Southwestern flair, Mojave is a great choice.  Mom will get special treatment with a complimentary Viva La Mama cocktail with fresh strawberries.  She can also bite into unique dishes such as the signature Carne ala Tampiquena that actually originates from an old Mexican Mother's recipe.  Pretty neat!  Mojave - 22-36 31st Street, Astoria.  718.545.4100

Last Minute Astorian Valentine's Day Ideas

Valentine's Day is almost upon us - love it or hate it.  Whether you're hanging with your hunny or celebrating love with great friends, here's a quick last minute guide to some fun things to do.

Rest-Au-Rant - For something intimate, low key yet very special, check out Rest-Au-Rant's 4-course V-day menu, paired with a champagne toast and a box of homemade assorted chocolates.  Their cocktails are fabulous and the wine selection will certainly fit the occasion.  The dinner will set you back $45/person and reservations are required.  30-01 35th Avenue, Astoria NY 11106.  718.729.9009

Bear - The menu at Bear is looking mighty rich for Tuesday night, with a 3-course prix-fixe, including dishes such as a three vodka shot special, short rib braised in red wine, diver sea scallop barley risotto and the piece-de-resistance, rose macarons and chocolate.  Dinner costs $45/person and $75 with wine pairings.  12-14 31st Avenue, Astoria NY 11106.  917.396.4939

Vesta & Pachanga Patterson - Both sister restaurants are featuring impressive menus in honor of cupid, and they always deliver (I speak from experience).  At Vesta, you'll enjoy a 3-course dinner, featuring yummies such as foie gras, a braised pork shank, charred gnocchi with roasted cauliflower and more.  Pachanga brings a Mexican flair with family style dishes such as empanada, quesadilla and taquito platters, $1 fried oysters, $2 shots and drinks specials.  Vesta - 21-02 30th Avenue, Astoria NY 11102.  718.545.5550.  Pachanga Patterson - 33-17 31st Avenue, Astoria NY 11103.  718.554.0525

Veslo - Always up for celebrating a festive occasion, Veslo has created a 3-course special menu with decadent options such as pan seared scallops, a crown rack of lamb, gnocchi in veal sauce (they're delish) and a Croatian style dessert of thin crepes or blueberry cheese strudel.  Reservations are highly recommended and the dinner will set you back $50/person.  32-11 Broadway, Astoria NY 11106.  718.728.0549 

Astor Bake Shop - I just love the special love menu at Astor Bake Shop, with a mix of sweet and savory.  Their custom V-Day offering is affordable at $23.95/person and scrumptious sounding, with items such as saffron arancini, a steelhead trout, pan seared polenta with cauliflower ragout and plenty of desserts such as a red velvet crepe, blood orange mousse and more.  12-23 Astoria Blvd, Astoria NY 11102. 718.606.8439

Homemade Goodness - If you're staying in to create that romantic atmosphere at home, there's a couple of of homemade dishes I highly recommend making, including crab cakes, broiled steaks and potato gratin.  And for dessert, I've got tons of delectable ideas such as homemade truffles, chocolate covered bacon or fudgy skillet brownies.  

For some really great last minute shopping ideas, scrumptious food options, shopping and more, check out Mackenzi's awesome Valentine's Day Gift guide on We Heart Astoria. 

10 New Year's Eve Options in Astoria and LIC

Image by Confessions of a Cookbook Queen

With Saturday's New Year's Eve plans soon approaching, you may still be figuring out just what to do. Are you up for a fancy dinner and drinks at a hot spot or would you rather chill out at a small cozy resto and end the night with a glass of champagne at home?  It's up to you of course, but I wanted to provide you with options to make that decision.

Studio Square - If you're looking for something fun and boisterous to do with a large group of friends, Studio Square may be just right for you.  Their party will start at 8 p.m. with a live DJ, complimentary party favors, and lots of drinks options.  With only a $15 cover, it's affordable and promises to be a lively time.  35-33 36th Street, LIC.  718.383.1001

LIC Market - Extending their fabulous supper club concept to New Year's Eve, LIC Market will host two dinner seatings, one at 6 p.m. and the other at 9 p.m.  The latter is the more lavish and pricier option, with a 6-course tasting and a glass of sparkling wine.  Cheers to that!  21-52 44th Drive, LIC.  718.361.0013

Seva - The deals at Seva never cease to impress me, and especially when you consider the high quality of their food.  For New Year's Eve, they're offering a 3-course dinner special for just $20.12 per person.  You can choose from all your regular favorites such as samosas, chicken, shrimp, lamb dishes, and more.  Considering that this deal is extended until New Year's Day, even if you don't end up here that night, you can still enjoy the great value the day after.  30-07 34th Street, Astoria.  718.626.4440

DiWine - It's guaranteed to be a partay at DiWine for New Year's, as they'll be offering a 4 hour open bar, a live DJ, party favors and more for $65/person.  Stay until midnight of course and receive a free glass of champagne and hors d'oeuvres.  I also noticed they're throwing in an incentive for dinner, as diners will receive a $10 off the open bar option.  Eat and drink up!  41-15 31st Avenue, Astoria.  718.777.1355

Bistro 33 - Enjoy New Year's Eve in this intimate, casual venue with a special 3-course dinner that starts at 10:30 p.m. and includes a champagne toast and party favors.  You can also come by earlier and choose anything off their a la carte menu.  You can read all about the special menu items here, which include yummies such as steamed mussels, a duck duo, fluffer nutter dessert and more.  19-33 Ditmars Blvd, Astoria.  718.721.1933

Cavo - Cavo's New Year's Eve event is always a big production and this year is no different. Whether you choose to come by for their Mediterranean feast between 7 and 8:45 p.m. or their after party, which starts at 9 p.m., it's guaranteed to be a night of excitement, dancing and fun.  42-18 31st Avenue, Astoria.  718.721.1001

Bear -  Although still a newcomer, Bear is certainly making a name for itself with its sophisticated menu and plentiful vodka offering.  For New Year's Eve, they'll be featuring a 3-course menu and a glass of champagne for $65/person.  The menu is tantalizing, with items such as roasted rabbit fettuccine, a three-shot vodka special, roasted duck with apples and more.  See the entire New Year's Eve menu here.  12-14 31st Avenue, Astoria.  917.396.4939

Vesta - Always promising a great time, this wonderfully local restaurant is hosting a "Blast from the Past" decades party.  Guests are encouraged to come in costume from their favorite era, and enjoy a gorgeous 4-course dinner.  As usual, there will be 3 seatings, with the last one also including complimentary party favors, a session with a tarot card reader and a midnight toast.  21-02 30th Avenue, Astoria.  718.545.5550

Veslo - Stretching out the celebration throughout the night, Veslo's New Year's Eve will start with a 5-course dinner with a top shelf open bar, and then extend to a big after party, starting at 12:30 a.m. Dinner reservations are highly encouraged and comfortable shoes are also a plus, as you'll want to dance your hiney off.  32-11 Broadway, Astoria. 718.728.0549

El Ay Si - Another great place to keep the celebration local is El Ay Si where you'll be able to enjoy their regular dinner service as well as other food and drinks specials.  A DJ will be spinning and the good news is that there is no minimum charge per person - a great choice that won't break the bank.  47-38 Vernon Blvd, LIC.  718.389.8781

Last Minute Christmas Eve Plans

Image by Queens Comfort

While most of you already have Christmas Eve plans, changes always happen and some of us are last minute folks.  And in that case, I wanted to bring you this quick list of 5 things to do tonight on Christmas Eve - whether you're spending the holidays with good friends or with a significant other, any of these suggestions will be fun to do tonight.

Rest-Au-Rant - This quaint little wine bar will be open both on Christmas Eve and day, with a complete feast waiting for you.  A celebratory menu of boullabaisse with Rouille, whole cornish hens with roasted winter veggies, pumpkin mousse with a walnut-caramel crunch as well as a glass of red or white wine will greet you.  All of this for just $35/person.  30-01 35th Avenue, LIC NY 11106.  718.729.9009

Vesta - Vesta always has something to look forward to each year on Christmas Eve with their famous Feast of the 7 Fishes dinner.  Reservations are highly recommended and space is probably already limited but it's absolutely worth it to give a call and find out if you can still attend.  If so, you'll enjoy a special 4-course traditional Christmas menu with various fish and shellfish specialties and Vesta's amazing Baby Jesus cake for dessert.  Mmmmm... 21-02 30th Avenue, Astoria NY 11102.  718.545.5550

The Queens Kickshaw - This almost a year old amazing coffee house and grilled cheese haven will be holding a very special event this evening in honor of Christmas Eve.  Woks and Lox, the very first Asian and Jewish Christmas dinner is the mastermind of Veronica Chan (Director of Content at Gojee.com) and Jeff Orlick (Founder of Jeffrey Tastes and 5-Boro New York Pizza Tour), as they unite both cultures with a very special Jewish-Asian dinner and a Nosh Party, complete with food, drinks, games, contests, music and more.  While the dinner portion is already sold out, you can still attend the Nosh party from 7 p.m. - 9 p.m. Get your tickets here.  40-17 Broadway, Astoria NY 11103.  718.777.0913

Zenon Taverna - It's nice to see that one of my favorite traditional Greek restaurants is open for business today and tomorrow.  Reservations are highly recommended and they'll be serving their usual specialties all day and evening.  Some of my favorites include the keftedes (Greek meatballs), loukaniko (homemade Cypriot sausage), grilled halloumi cheese and their sweet semolina cake, flavored with rosewater.  34-10 31st Avenue, Astoria NY 11106.  718.956.0133

Queens Comfort - For something a little different on Christmas Eve, try the brunch at Queens Comfort.  Specialties include thick-cut brioche French toast with cinnamon sugar butter and maple syrup (pictured above), BBQ shrimp and grits, a fried green tomato sandwich and more.  They're open from 10 a.m. till the evening so come on in.  40-09 30th Avenue, Astoria NY 11103.  718.728.2350

Vesta's Feast of the 7 Fishes is Back

It's been a while since I mentioned Vesta, but they're alive and kicking, and stronger than ever.  Not only does it continue to be a popular "must-try" restaurant in Astoria, it's now frequented by locals as well as city folk.  So I've heard...

Back at it this holiday season, they'll be serving the Italian signature, Feast of the 7 Fishes feast on Christmas Eve.  It's a festive meal that promises a lot of variety and deliciousness.  Just feast your eyes on these yummies:

Saturday, December 24th from 1 p.m. - 9 p.m. 
Prix-Fixe $55/person (+ $20 with wine pairing) 
‘La Vigilia’ menu is for the entire table

Antipasto
Oven Baked Sardines, Orange Segments, Fennel Fronds
Butter Poached Lobster Bisque, Tomatoes
Fried Shrimp, Roasted Tomato

Primo
Salt Cod Fettuccini, Potatoes, Parsley & Cream

Secondo
Pan-fried Skate, manilla clams, Caper-Sage Butter Sauce
Braised Hake, Anchovy, Fennel Seed, Garlic, Chili

Dessert (choice of)
Baby Jesus Cake
Creme brulee

For tables not selecting from the prix fixe menu, a portion of the a la carte menu will be available.

A La Carte Menu
Margherita...$12
Roasted Squash Soup, spiced butter & vin cotto...$8
Poached Egg Salad, frisee, arugula, mache, balsamic vinaigrette & crostini...$10
Rigatoni, blue cheese cream & seasoned bread crumbs...$13
Lasagna, three-meat ragu (Sunday Dinner Style)...$15
Vintage Bavette Steak, sweet potato puree & asparagus...$24

Vesta - 21-02 30th Avenue, Astoria NY 11102
718.545.5550
N/W Train to 30th Avenue 
www.vestavino.com

Valentine's Day in Astoria

Image by coffeestencil.com

It's that time of year again and love is in the air. Ok...that was pretty cheesy, as I tend to think of Valentine's day more as a fun day to celebrate with friends, family and significant others, rather than making a big to-do of it.  It's a day that you should have fun with and not stress out about.  Plus...it's a great excuse for eating out and a lot of Astoria/LIC restaurants are getting ready for it by featuring celebratory specials.  I wanted to outline them for you here, so no matter with whom you celebrate this day with, I hope you have a fantastic time.

Vesta - Always pulling out all the stops, Vesta welcomes V-Day with a 3-course menu made up of local, organic ingredients and a glass of prosecco.  You can expect some of their signature favorites such as a braised veal Osso Bucco and the very famous, Baby Jesus Cake.  The prix-fixe is $50 per person.  21-02 30th Avenue, Astoria. 718.545.5550

Cavo - Usually a pricey option, this year Cavo whipped out a refreshingly price-conscious menu with a 3-course prix-fixe for just $45 per person.  The food options are tantalizing, including a saganaki cheese flambee, four-hour braised black angus short ribs, and even a Cupid's chocolate surprise for dessert.  42-18 31st Avenue, Astoria.  718.721.1001

L'Artiste - Just a few steps from Cavo, you've got L'Artiste, which is the way to go if you want a romantic, intimate meal.  They're featuring a 5-course sophisticated French menu with a glass of champagne and a glass of wine for $75/person.  I know the price may sound steep, but the quality of food and the service are impeccable.  42-20 31st Avenue, Astoria. 646.309.7504

Seva - From a treat to a steal, Seva is a fantastic V-Day option if you're on a budget.  For $15/person you can score a 3-course menu full of homey, comforting Indian dishes.  And for just $10 more, you can get wine with that samosa too!  30-07 34th Street, Astoria.  718.626.4440

Veslo - This new Croatian eatery is certainly picking up steam, offering a robust 5-course V-Day prix-fixe for $50/person.  A mix of seafood, pasta and meat grace the menu and as for dessert, Croatian-style crepes are also in store.  This special is valid from 2/11 - 2/14 - enjoy! 32-11 Broadway, Astoria. 718.728.0549

DiWine - Are you a wine lover? If so, you won't want to miss DiWine's 4-course special menu, which also includes a glass of wine.  You can always ask one of their experts about specific wines to pair with this thoughtful menu, which includes items such as a duck confit spring roll, a braised lamb shank, banana walnut bread pudding and much more.  The special will set you back $65/person.  41-15 31st Avenue, Astoria. 718.777.1355

Ornella - It's no secret that I turn to Ornella for virtually every occassion.  While there's a $35 3-course Menu Romantico prix-fixe, you can also choose from their extensive menu of fresh pastas, meat (the pork Osso Bucco is amazing!) or their newest creation, sanguinaccio (black pudding and chiacchiere fritters).  29-17 23rd Avenue, Astoria.  718.777.9477

eXo - This delicious Greek resto is offering a 5-course menu with comforting food, boasting innovative preparation.  You can expect items such as sizzling saganaki, lobster & orzo bisque, Montauk swordfish souvlaki, grilled hanger steak with...get this, Greek feta tater tots, and more.  The dinner is $68/person with a complimentary glass of champagne and even a free bottle of wine if you bring in another couple. Now that's an incentive!  15-16 149th Street, Whitestone.  718.767.4396

Ovelia - This year, Ovelia is sticking to their traditional dinner menu for V-day but where they're spicing things up is dessert.  With every entree order, you can also get a choice of a special dessert including a house-made raspberry sorbet with fresh raspberries or a hot brownie with ice cream and spicy caramel dressing. Sounds sexy!  34-01 30th Avenue, Astoria. 718.721.7217

Testaccio - This stylish Italian resto in LIC will be celebrating with a 3-course menu including a glass of champagne for $75/person.  Before you write that off as too expensive, just look at the the menu, which boasts lobster cappuccino, panko crusted crab-cakes, Osso Bucco, braised short ribs, wood oven roasted king crab legs, Nutella mousse with vinsanto soaked raisins and other delectable treats.  47-30 Vernon Blvd, Long Island City.  718.937.2900

Mojave - Always ready to celebrate, Mojave will have a 3-course V-Day menu including coffee/tea and one complimentary V-Day cocktail.  They've made the menu extra special by putting on whimsy items such as Valentine's Lovers Soup, white grape truffles and more.  At $49/person, it promises good value.  22-36 31st Street, Astoria. 718.545.4100

Studio Square - Here's something different to do for people who are looking to mix and mingle on V-Day.  Studio Square will be hosting a "Single and Ready to Mingle" party, which starts at 5 p.m. and goes on all night.  Ladies drink for $1, so even if you don't catch your ideal valentine ladies, at least you'll drink for cheap.  35-33 36th Street, Astoria. 718.383.1001

Bohemian Hall & Beer Garden - I was pleasantly surprised when I noticed that Bohemian Hall was featuring a V-Day dinner.  Their 3-course prix-fixe offers a simple menu and two glasses of champagne for $75/couple.  Maybe you can trade the latter in for beer!  29-19 24th Avenue, Astoria. 718.274.4925

Vesta's Thanksgiving Menu is Here

With Thanksgiving right around the corner, I thought I'd start rolling out some helpful info about restaurants that will be running specials.  One such neighborhood darling, which is extending a celebratory menu for this holiday is Vesta.  In addition to being a big fan of this restaurant myself, I've never heard any complaints from friends or readers. 

I hope you enjoy their special Thanksgiving menu and give them a try, whether if that's with close family, friends or with your special someone.

Vesta's Thanskgiving Menu:

Appetizers:

Caramelized Onion Soup - Grana Padano croutons, parsley...$7

Roasted Butternut, Acorn & Pumpkin Soup - Vincotto & pumpkin seeds...$8

Charred Apple Salad frisee - Radicchio, arugula, & endive lettuce, candied pecans...$8

Prince Edward Island Mussels roasted fennel, potato & tomato...$9
Fudge Farms Short Ribs - Sweet potato puree, roasted shallots and prunes...$10

Pizze:

(Vesta's thin crust pizza can also be prepared with whole wheat dough for $ 2.00 extra)

Margherita...$12

Potato, pancetta, caramelized onions, apple & goat cheese...$13

Yukon potato, provolone, Grana Padano, truffle oil & parsley...$15

Blue cheese, caramelized red onion, & tomato...$13

Entrees:

Ravioli (open faced) - Sausage, potato, pumpkin puree & sage bechamel...$15

Roasted Turkey Breast - Mashed potato, cranberry sauce & cornbread stuffing...$19

Gnocchetti Sardi - Toasted garlic, cauliflower, cheddar cheese, tomato & seasoned bread crumbs...$13

Roasted Cod - Lemon butter, roasted potato, cipollini, pearl onions & leeks...$24

Grass Fed Rib Eye - Braised greens & roasted tomato garlic sauce...$25

Dessert:

Pumpkin Pie - With pecan shortbread, cranberry caramel & spiced whipped cream...$6.50

Chocolate Ganache Tart - With salted caramel peanuts and whipped cream...$6.50

La torta del piccolo bambino Gesu christo (aka Baby Jesus Cake)...$6.50

Vesta - 21-02 30th Avenue, Astoria NY 11102
718.545.5550
N/W Train to 30th Avenue
www.vestavino.com

Queens Eats Fundraiser for the 1st Ever Queens Harvest Food Co-Op

Some of you may have heard that Queens is getting its own Food Co-Op next year, which is pretty exciting and a great way to gain access to quality, fresh food at a competitive price.  The organization is a member-owned member-controlled business and they're in the midst of raising funds for the co-op, which will in turn benefit all its members (which can be you!)  Here's where Queens Eats comes in. 

A fund-raiser event showcasing the best of the best of Queens, including tastings from popular restaurants and bakeries, raffles, a silent auction, music performances and more, the evening promises to unite some of the most important influencers in our borough. 

Here are all the important details you'll need to know.  Hope you can attend and make a difference in making this wonderful organization come to life quickly.

Queens Eats - Wednesday, November 17th from 6:00 p.m. - 9:00 p.m.
The Foundry - 42-38 9th Street, Long Island City NY 11101

Tastings from: Agnanti, Astor Bake Shop, BareBurger, Cream Bakery, De Mole, LIC Market, M. Wells, Sage General Store, Testaccio, Vesta and more

Featuring Tamara Reynolds, local food-extraordinaire and author of Forkin' Fantastic

Entertainment by: Mark Katsaounis and Sean Nowell

Bid on silent auction and raffle items donated by: Art of Fitness, Edible Queens, Inside Astoria, Matteo, Recycle-a-Bicycle, Woodside CSA, Yoga Agora and more.

Beer and wine will be supplied by Sixpoint Craft Ales and Off the Vine (cash bar)

Hope you can make it - buy your Queens Eats Tickets here.

Vesta and the Brooklyn Grange Join Forces

Image by The Brooklyn Grange

Vesta, one of the Astorian restaurants I love is teaming up with a new rooftop farm in LIC called the Brooklyn Grange to offer a new CSA (Community Supported Agriculture) in the neighborhood.  Headed by a local group of farmers and entrepreneurs, the Brooklyn Grange is an acre long rooftop farm located at 37-18 Northern Blvd in Long Island City, producing locally-grown produce that's distributed to local businesses and individuals.

You'll now have the opportunity to sign up for a 15-week seasonal produce share for $280 - that's less than $20 a week worth of locally grown, organic produce.  You can sign up anytime between now and July 16th. Check out all the other important deets below:

Share Duration: July 17th - October
Pick-Up: Every Saturday from 11:00 a.m. - 3:00 p.m.
Pick-Up Location: Vesta - 21-02 30th Avenue, Astoria.  718.545.5550
Contact: brooklyngrangefarm@gmail.com - Specify that you are signing up for the Brooklyn Grange CSA in Astoria
Payment: By cash or check only
The Share: You will get a 7-10 lb bag of vegetables, per week.  The bag will consist of mixed vegetables, including seasonal goodies.

I have to say, this offer sounds quite tempting, especially since there's a waiting list on the currently established Astoria and LIC CSAs. 

Contact the Brooklyn Grange or Vesta for any questions. Happy vegging!

Feast On Christmas Eve Day with Vesta

While a lot of restaurants will be closed on Christmas Eve day (and night), Vesta will be open and celebrating with their customary Feast of the Seven Fishes meal.  A $40 per person prix-fixe will get you 5 hefty courses including dessert.  Below is the menu with all the specifics - keep in mind that Vesta uses locally sourced, organic ingredients that not only taste amazing, they're environmentally friendly too.

Feast of the Seven Fishes
Thursday, December 24th 2009
1:00p.m. - 9:00p.m.

1st Course:
Seared Tuna Carpaccio - With melon & black pepper

2nd Course:
Baked Little Neck Clams - With parsley, seasoned breadcrumbs and frantoia olive oil
Braised Octopus Sicilian - With green olives and roasted fennel
Stuffed Calamari - With cous-cous, fresh herbs and tomato

3rd Course:
Salt Cod Agnolotti - With charred tomato, gaeta olive and caper berry

4th Course:
Pan-fried Monkfish and Whiting - With broccoli, cauliflower and potato

5th Course:
Baby Jesus Cake or Chocolate Panettone Bread Pudding

And if you'd like to pair wine with this generous meal, they offer it for $20 more - pretty sweet!

Vesta - 21-02 30th Avenue, Astoria NY 11102
718.545.5550
N/W Train to 30th Avenue
www.vestavino.com

Vesta's Special Thanksgiving Menu

Mmmmm Thanksgiving...it's just around the corner.  Many Astorian staples are releasing special menus for this yearly feast and here I'll highlight one of my favorites, Vesta.

Focusing on farm-to-table dining and using fresh, organic, local ingredients, they've devised a special Thanksgiving menu, which not only sounds delicious, it's affordable too.  

Here it is in its entirety - I love how despite it being a meat holiday, Vesta offers plenty of veggie options. Let your eyes feast on this...

Vesta's Thanksgiving Menu:

Apps:
Butternut Squash Soup - Vin cotto & pumpkin seeds...$6.95
Chestnut Soup - Toasted hazelnuts & basil oil...$6.95
Warm Pork Belly Salad - Roasted beets, chestnut honey & frisee lettuce...$10.95
Roasted Pork Salad - Endive, radicchio & arugula...$8.95
Braised Oxtail Pappardelle - Oyster & shiitake mushrooms...$9.95
Spinach & Ricotta Cannelloni - Pecan cream sauce...$11.95

Pizze:
Thin crust pizza can also be prepared with whole wheat dough (add $2.00)

Margherita...$10.95
Confit tomato, charred onion, fontina cheese & bread crumbs...$14.95

Entrees:
Braised Pork Shank - With creamy polenta...$20.95
Striped Bass - Charred escarole & burnt orange glaze...$22.95
Roasted Turkey Breast - Olive oil mashed potato & cornbread stuffing...$18.95
Vegetarian Plate...$14.95

Sides:
Olive oil mashed potato...$4.50
Crispy parmigiana brussel spouts...$3.95
String beans...$3.95

Dessert:
Pecan Pie...$6
Chocolate Mousse Cake...$6
La Torta del Piccolo Bambino Gesu Christo (aka Baby Jesus Cake - pictured above)...$6.50

Can we say YUM!?
 
Vesta - 21-02 30th Avenue, Astoria NY 11102
718.545.5550
N/W Train to 30th Avenue
www.vestavino.com

Rooftop to Tabletop Dinner at Vesta

Vesta - 21-02 30th Avenue, Astoria NY 11102
718.545.5550
N/W Train to 30th Avenue
www.vestavino.com

Vesta, a clear favorite neighborhood gem of mine has gained many new converts over the past year. It's easy to see why, with their infectious warmth and hospitality, a cozy setting that lets you relax and the focal point - delectable, locally-sourced, organic food.

It is this philosophy of local, organic and sustainable food that was the focus of Monday's Rooftop to Tabletop dinner. Why rooftop? Well because Vesta gets their produce from an innovative local producer called Rooftop Farms, based in Greenpoint, Brooklyn. Besides it being super cool and good for the environment and for our community, their products are fresh and absolutely delicious. Just take a gander at the yummy dinner they produced:

Stuffed Squash Blossoms - I adore squash blossoms and was looking forward to having them again. Vesta's version was scrumptious, coated in a thick, crispy crust, stuffed with hearty
goat's cheese. I loved the contrast in textures and dipping one of these beauties into the crushed tomato & toasted garlic chutney made it even better. One suggestion given to me by a fellow dining companion, Arthur Schwartz (yes, the Arthur Schwartz aka The Food Maven and author of Jewish Home Cooking), was to bring out the flavor in the blossoms more by maybe making the crust thinner.

Baby Beet Salad - Beets are one of my favorite vegetables, to the point where I'm a bit obsessed with them. I had a beet salad for lunch earlier that day but seeing this vegetable at the dinner table, made me very happy. I loved the contrast in colors - there were red and yellow beets, which had a hint of sweetness. Dressed with buttery pistachios, it was a great way to start the meal. The "salad" part consisted of slightly bitter mustard greens, bringing the senses to attention.

Roasted Duck Breast - Usually picky about my duck meat (it could be fatty and gamey), this was anything but. Glazed with a hot pepper agrodolce, it brought both sweetness and tartness to the tastebuds. I loved the way it was cooked - medium-rare and the cut was nice and lean.

Braised Veal Cheeks and Crispy Sweetbreads - A new dish for me on both counts, I was eager to try it. The veal was so tender that it fell apart in perfect little sections. I liked alternating my bites between the meat and the thickly coated, crunchy sweetbreads, which were just slightly chewy and moist inside.

Veggie Sides - The veal and sweetbreads were coupled with fresh, seasonal vegetables including earthy green and purple kale, interlaced with heirloom cherry tomatoes. I loved the combination, as the tomatoes provided a burst of sweetness - a good contrast with the bitter kale.

Another side was the charred green, yellow and even purple string beans, seasoned with lemons and almonds. I've never seen this amount of color on beans and was fascinated. They were not only crunchy and flavorful, they were light enough to make you reach for seconds.

My favorite side was the roasted eggplant, topped with Ouray cheese and basil. Although the dish was simple, the eggplant was roasted to perfection with a slightly crispy outside and a soft, chewy inside. The cheese was a great pairing, with its buttery, tangy bite - it made an ordinary vegetable feel more substantial.

Ricotta Gelato - Because I've tasted Vesta's fluffy-as-clouds ricotta cheese, I knew that the gelato would be a winner. The consistency was perfect - soft enough to divide easily with a spoon. It was creamy yet not overly rich that you needed to chase it with a beverage. There was a tomato puree on the side that really made it sing - it was sweet, a bit acidy, and when combined with the gentle ricotta gelato, it produced a refreshing finish to the meal.

Bundt Cakes - We each received individually wrapped bundt cakes, courtesy of Bundt A Bakery, as favors. I liked the concept of the bundt, a throwback to old fashioned, comfort baking. Taking a bite out of Arthur's, I loved its airy dough, which was flavored by fragrant spices - cinnamon, cloves and honey too!

The dinner was a big success from many perspectives - Vesta got to show off their wonderful, farm supplier, we had the chance to sample and learn about new foods and most of all, everyone just had a good ol' time. To put it in layman terms, if you haven't been to Vesta yet, you're missing out!