Fooditka's Summer Salad (Serves 2)
5 oz of baby arugula
Handful of cherry tomatoes, halved
Handful of golden raisins
2 tbs of thinly cut red or white onions (I used white but recommend using a red onion because it's sweeter)
1 avocado, sliced to 1/2 inch pieces
1 orange cut into segments - save the juice for the dressing
Aged cheddar cheese (or any cheese of your choice) cut into small cubes (1/4 inch)
Freshly ground black pepper
Toss all ingredients above in a large bowl.
Make dressing by combining fresh squeezed OJ, a glug of olive oil and freshly ground black pepper. Incorporate into the salad and add extra citrus if necessary and to avoid the avocados from browning.
Let the summer flavors dance on your tongue.