Tuesday, May 3, 2011

Long Overdue Brunch at Ovelia





It's been quite a while since I've visited Ovelia, but I had the chance to finally go back last weekend.  What a pleasure - not being there for a bit made me realize why I love it so, and we of course went during their signature meal, brunch.

While I've had nearly everything on their brunch menu and was planning to get a staple dish, I spotted something new that piqued my curiosity.  Dan also got an omelette combo that was new to me.  Here's what we enjoyed:


Beet Omelette
- Being the beet enthusiast that I am, I quickly zeroed-in on this item, as it not only boasted beets but also goat cheese. I was totally sold and ordered it on the spot. 

The result was something gorgeous for the eyes and the palate.  Visually, as you can see, the omelette had a pretty flush color from the beets and a wonderfully white creamy inside from the goat cheese filling.  Taste-wise, it almost had a souffle-like consistency and a very delicious, tangy inside from all that goat cheese.  I enjoyed the fresh dill and scallions on top, which added a hint of rustic earthiness. 

As a side, it also came with sweet "fruit fries" which consisted of sauteed apples, pears and bananas - such a better and healthier alternative to traditional home fries. I especially loved the soft bananas that were nicely caramelized on the outside.  And don't even get me started on the Ovelia homemade sausage - it was as decadent and smokey as I remember and the fact that I haven't had it in a long time really made me pine for it. I'm actually pining for it right now.

Ovelia Omelette - Dan ordered this healthier omelette option with egg whites.  He really enjoyed the veggie toppings of roasted eggplant, zucchini, green and red peppers, onions and...get this, walnuts.  The latter ingredient provided an element of surprise and a delightful crunch at the end of each bite.  I didn't taste it, but in Dan's words "the toppings had a nice glaze and overall, the omelette tasted nutritious and satisfying."

Service and Cost:

Our service started out slow, given that we were a bigger group, but then turned around (for the better) at the middle to end of our experience.  We received our food, coffee and morning cocktails in good time and we didn't at all feel rushed to leave.  Our waiter was friendly and conversational and it seemed like he genuinely wanted us to have a good experience.

Costs are very fair for the amount of food you get, as your brunch entree comes with bottomless coffee and your choice of a morning cocktail.  Dan and I paid about $40 with tax and tip included.

3 Nostalgic Mmmms

Ovelia Psistaria - 34-01 30th Ave, Astoria, NY 11103

718.721.7217

N/Q Train to 30th Avenue

www.ovelia-ny.com

3 comments:

  1. Aren't the new leg decorations so random, not to mention the duckies!! I kept the seat warm for you the night before. Ovelia is such a classic good choice for brunch.

    ReplyDelete
  2. I know...so random, but pretty amusing :) Love, love, looove Ovelia. Such a goodie.

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